Description

• Fishwife brings premium, ethically-sourced tinned seafood to the table with a commitment to sustainability and exquisite taste.

  Fishwife Anchovies in Extra Virgin Olive Oil offer a luxurious take on tinned fish, blending buttery richness with exceptional quality.

  • Cantabrian Anchovies: Renowned for their rich, buttery flavor, these anchovies redefine what tinned fish can be.

  • Responsibly Sourced: Harvested using the sustainable purse seine fishing method from Europe’s first and only MSC-certified anchovy fishery.

  • Family-Crafted: Hand-packed by a third-generation, family-owned cannery on Spain’s Cantabrian coast.

  • Artisanal Packaging: Semi-preserved via a 12-month salt-curing process and packed in premium Spanish extra virgin olive oil in BPA-free tins.

  • Versatile Usage: Perfect for bread and butter, tomato pasta sauces, or Caesar salads.

  • Storage Tips: Store in a cool, dry place; refrigeration recommended for optimal freshness.

  • Elevate your pantry with Fishwife Anchovies—responsibly sourced, full of flavor, and perfect for any dish.